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EN
+31 (0)20 46 59 260
Stadionweg 320
1076 PK Amsterdam
Directions
Menu
à LA CARTE
Organic oysters, Zeeuwse Creuse (4 pcs.) Asian or French topping
15Mackerel sous-vide, dill cream, celery, pickled radish
15Ceviche, leche de Tigre, coconut-lime cream, mango, passionfruit, crispy rice
15Burrata (v), butternut squash, sweet and sour butternut pumpkin, cumin, pickled vegetables
13Asian steak tartare, avocado, yellow curry cream, radish, papadum, dashi broth
15Blanched and crispy Brussel sprouts, smoked ham hollandaise, shallot mignonette
12Bouillabaisse, mussels, brined white fish, crostini with rouille
17Ravioli, pecorino, ricotta, parmesan, mozzarella, spinach, sage butter
15 / 27.5 (large)Sea bream, sourdough crust, celeriac creme, grilled zucchini, clams, beurre blanc
16Duckbreast, celeriac cream with black garlic, duck-blackberry jus
16Côte de boeuf with Bearnaise and beef butter. Dry Aged (minimum 28 days) Holstein Friesian Beef. Ask your waiter which cuts we available today.
Price per 100 grs, 14MENU
3 Course
39 (no dessert? + €3.5)4 Course
475 Course
57SIDES
Fort Negen sourdough bread with bell pepper cream
6Frietboutique fries with Belgian mayonnaise
5Frietboutique fries with beurre noissette, parmesan, green herbs and Belgian mayonnaise
7.5Side salad with shallot vinaigrette
5Glazed bok choy with green curry and peanut
7DESSERT
Chocolate mousse, bloodorange sorbet, cinnamon tuille, red fruit
9Sicilian citrus cremeux, poached pear, white chocolate ice cream, almonds
9Platter with 4 of Abraham Kef's cheeses, compote, crostini's
14Lunch
Grilled Beemster cheese sandwich, prosciutto di Parma, tomato dip
12Sourdough toast, smoked mackerel, horseradish, dill cream, radish
13Sourdough toast, Asian steak tartare, avocado, yellow curry cream, radish, furikake
14Sourdough toast, burrata, sundried tomatoes, avocado cream, basil
13Flatbread, smoked salmon, sweet & sour cucumber, dill cream
14Smash Burger, brioche, lettuce, tomato, remoulade
14 + bacon 1,5 + cheddar 1,5Caesar salad, poached egg, Parmesan, anchovy, croutons (vegetarian optional)
14 + crispy chicken thighs €4,-Power Lunch Menu
main-dessert
25starter-main
29.5starter-main-dessert
39ALL DAY MENU
Organic oysters, Zeeuwse Creuse (4 pcs.) Asian or French topping
15Mackerel sous-vide, dill cream, celery, pickled radish
15Ceviche, leche de Tigre, coconut-lime cream, mango, passionfruit, crispy rice
15Asian steak tartare, avocado, yellow curry cream, radish, papadum, dashi broth
15Bouillabaisse, mussels, brined white fish, crostini with rouille
17Ravioli, pecorino, ricotta, parmesan, mozzarella, spinach, sage butter
15 / 27.5 (large)Sea bream, sourdough crust, celeriac, grilled zucchini, clams, beurre blanc
16Duckbreast, celeriac cream with black garlic, duck-blackberry jus
16Côte de boeuf with Bearnaise and beef butter
Price per 100 grs, 14Juices
Fresh Orange Juice
5.5Indian Summer, carrot, orange juice, ginger
5.5Snacks
Prosciutto, tomato salsa, crostini’s
9Ribs, Hoisin, spring onion, crispy onion
14Beef 'bitterballen', Dijon musterd
7Fort Negen sourdough bread with bell pepper cream
6Frietboutique fries with Belgian mayonnaise
5Frietboutique fries with beurre noisette, parmesan, green herbs and Belgian mayonnaise
7.5Mussels, Thai vinaigrette, coconut-lime foam
12Spicy Tuna Taco (2), Asian dressing, mango, passionfruit and red pepper
15Crispy Chicken (5) with chilisaus
8.5Arancini (5), lemon aioli (V)
9Marinated olives (VGN)
5.5Oysters 4 pieces – Asian or French topping
15BAUT-platter, a mix of soft shell crab, 'bitterballen', Thai mussels and olives
19.5White
Finca Constancia - Altozano, Verdejo, Sauvignon Blanc - Toledo ES
5.5 / 28Boschendal - 1685 Grande Cuvée, Sauvignon Blanc - Franschhoek, ZA
37Von Winning - Win Win Trocken, Riesling - Pfalz, DU
37Gruber Röschitz - klassik, Grüner Veltliner - Niederösterreich, AT
29Anselmo Mendes - Muros Antigos Escolha, Vinho Verde, Loureiro, Avesso, Alvarinho – Vinho Verde, POR
29Paul Jaboulet - Aîné Viognier, Viognier – Rhone, FR
7 / 37Sacchetto – L’Elfo, Pinot Grigio – Veneto IT
6.5 / 35Jackson Estate - Shelter Bay, Sauvignon Blanc - Marlborough, NZ
36Wijnhoeve de Kleine Schorre - Auxerrois - Schrouwen Duivenland, NL
49Bodegas Martín Códax, Albariño - Rías Baixas, ES
37Fournier - MMM, Chenin Blanc - Loire, FR
35Fournier - Sancerre ’Les Baronnes’, Sauvignon Blanc - Loire, FR
59Gilbert Picq - Chablis Vieilles Vignes, Chardonnay - Bourgogne, FR
55Dumanet - Réserve, Chardonnay - Languedoc, FR
6.5 / 35Francis Ford Coppola - Director’s Cut, Chardonnay - Californië, US
59Bodega Norton - Reserva, Chardonnay - Mendoza, AR
36La Miranda - de Secastilla, Garnacha Blanca - Somantano, ES
35Finca Constancia - Parcela 52 Barricas, Verdejo - Vino de la Tierra Castilla, ES
37Spier - Seaward, Chenin Blanc - Swartland, ZA
36Bubbles
Bodega Norton - Cosecha Especial Extra Brut, Chardonnay - Mendoza, AR
7 / 38Nicolas Feuillatte - Brut Réserve, Chardonnay, Pinot Noir - Champagne, FR
69Red
Tabali - Pedregoso Gran Reserva, Pinot Noir – Limari Valley, CL
6.5 / 35Antinori - Le Maestrelle, Sangiovese, Merlot, Syrah - Toscane, IT
35Château de la Gardine - Côtes du Rhône, Grenache, Syrah, Mourvèdre, Rhône, FR
37Farnese Vini Daunia - Don Camillo, Sangiovese - Abruzzo, IT
5.5 / 28Beronia - Rioja Reserva, Graciano, Mazuelo, Tempranillo - Rioja, ES
49Boschendal - 1685 S&M, Shiraz, Mourvèdre - Franschhoek, ZA
37Saint Hillaire Medoc
59Francis Ford Coppola - Santa Barbara Diamond Collection - Pinot Noir - Californië, US
42Mocavero - Primitvo del Salento igp - Primitivo - Puglia, IT
32 / 59 (magnum)Fontanafredda - Barolo d’Alba Serralunga - Nebbiolo - Piemonte, IT
85Olivier Leflaive - A.C. Bourgogne, Pinot Noir - Bourgogne, FR
59Antinori - Peppoli Chianti Classico - Sangiovese - Toscane, IT
55Familia Conesa - La Doncella organic, Tempranillo - Castilla, ES
32Bodega Norton - Reserva, Malbec - Mendoza, AR
7.5 / 42Château Saint Hilaire - Médoc Cru Bourgeois, Cabernet Franc, Cabernet Sauvignon, Merlot – Bordeaux, FR
55Tedeschi - Amarone delle Valpolicella, Corvina, Corvinone, Rondinella - Veneto, IT
75Bodega Norton - Privada, Malbec, Merlot, Carbernet Sauvignon - Mendoza, AR
59Columbia Crest - Grand Estates, Carbernet Sauvignon - Columbia valley, US
39Rosé
BAUT Rosé of the month, please ask service staff!
5.5 / 29Château d’Esclans - Whispering Angel, Cinsault, Grenache, Syrah - Côtes de Provence, FR
55 / 97 (magnum)Non alcoholic
Vilarnau – Brut 0.0%, Macabeo, Parellada – Penedes, ES
6 / 32